The Lambing Shed Farm Shop and Kitchen is set in over 400 acres of Cheshire farmland, housed in the very building where Farmer Arnold Mitchell and his son Michael reared their sheep over 60 years ago. We currently maintain a flock of over 2,500 sheep and a herd of 250 beef cattle. The Mitchell family decided to open The Lambing Shed in 2015, in order to showcase their award -winning home-reared beef and lamb, along with the very best Cheshire has to offer in terms of fine food and drink.